Since 1999 Colosseum Doha has been producing Italian food items in Qatar. The first production coming into place has been Gelato, a homemade delicatessen turned into a product for the masses. The combination of state-of-the-art technology and handmade production know-how, gives Colosseum the status of a unique industry able to customize small and medium requests from the variety of our customers, being a Stellar Chef, or the neighbor café. Colosseum’s commitment to quality is ensured by the attention to details, proved by the satisfaction of over 400 Customers, and by the respect of HACCP principles in every aspects of the production. During 2023 Colosseum has created the concept of a restaurant putting in place all the accrued experience of producing a so large variety of quality items. The main drive to step into the restaurant activity is to share the passion for heritage of Italian food and excellence that has defined Colosseum industry for over 20 years.